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Beef Sirloin Recipes
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Ready Time: 30 Min
"My aunt gave me this recipe years ago. When my boys were young, they weren't very fond of beef, but this was a sure way to entice them to eat."
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Ready Time: 1 Hr 15 Min
"Easy and flavorful. You will love these tacos! You can use top sirloin, New York, filet mignon or similar cuts of beef."
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Ready Time: 1 Hr 45 Min
"This was my mother's signature recipe. Slice lengthwise, very thinly. Also delicious chilled, with spicy mustard on tiny party rolls."
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Ready Time: 4 Hrs 39 Min
"Seared over a hot grill then slowly plank-smoked, this sirloin steak is infused with the smoky, spicy flavors of the Southwest."
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Ready Time: 2 Hrs 20 Min
"Thick and spicy chili. Coffee and beer give this chili a unique and dynamite flavor. Garnish with shredded cheese and diced chile peppers."
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Ready Time: 30 Min
"Barbecued beef and wagon wheel pasta make this green salad a favorite for the cowboys in your life."
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Ready Time: 25 Min
"Tiny pasta shaped like grains of rice, orzo is often sold under the name rosamarina. This mini-pasta is ideal for soups and to use in casseroles or one-dish skillet meals."
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Ready Time: 1 Hr 45 Min
"After our children grew up and left home, it was hard to cook for only two people. Now I've found a few tricks to make things easier. (Leftovers of this pot roast would be scrumptious in the Italian Beef with Mushrooms recipe at left.)"
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Ready Time: 1 Hr 5 Min
"A delicious crispy and sweet, yet mildly spiced beef stir-fry recipe served with steamed rice and broccoli."
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Ready Time: 30 Min
"'This hearty, fast and tasty stir-fry has been a menu mainstay for years,' says Diana Faulds of Strathroy, Ontario. 'We love the crisp vegetables and Oriental-style sauce.'"
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