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Baking Recipes
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Ready Time: 1 Hr
"I love baking all kinds of cookies, but since I'm Italian, biscotti is my all-time favorite. I remember nibbling on these as a child each Christmas."
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Ready Time: 1 Hr
"I found the recipe for Almond Joy Cake at cakerecipe.com and wanted to find a way that I could add it to the goodies that I make at Christmas time. This is what I came up with."
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Ready Time: 25 Min
"With crisp outsides and brownie-like insides, these cookies were a big hit when my 5 year-old son took a batch to share at preschool. In fact, kids of all ages love them."
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Ready Time: 40 Min
"To me, it isn't Christmas until my kitchen is filled with these almond cookies baking by the dozens. My husband, children and grandchildren all heartily agree!"
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"Crisp, delicate almond cookies. A Christmas Favorite!"
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Ready Time: 30 Min
"'With a roll of this cookie dough on hand, I can serve freshly-baked cookies in a snap,' says field editor Elizabeth Montgomery of Taylorsville, Illinois."
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Ready Time: 15 Min
"These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips."
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Ready Time: 40 Min
"These versatile biscuits are so light, they almost melt in your mouth. They can be served with a sweet topping like jelly or a savory scoop of sausage gravy."
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"This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat them when they are still warm as the lemon flavor and the anise is a wonderful combination and the lemon is stronger at that time."
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Ready Time: 35 Min
"Mother prepared these soft cookies for holidays and special-occasion meals. My seven siblings and I gobbled them up as fast as she made them. I still can't resist the cinnamon-sugar coating. --Jerri Moror, Rio Rancho, New Mexico"
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