Appetizers Recipes

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Cinnamon-Roasted Almonds Ready Time: 1 Hr 15 Min "Here is an easy snack idea to serve at any holiday party."

Citrus Ceviche Ready Time: 2 Hrs 40 Min "My take on the classic Peruvian ceviche. The acidity of the citrus fruit 'cooks' the fish. A nice refreshing meal on a hot summer day. It's imperative to use only freshly caught fish!"

Coconut Shrimp II Ready Time: 30 Min "A great tasting appetizer. Use Creole-style mustard for the sauce if it is available."

Cucumber Sandwich Ready Time: 10 Min "I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!"

Deep-fried Oysters II Ready Time: 20 Min "Deep-fried oysters southern style. This crisp and spicy coating is sure to please."

Dolmathes Ready Time: 1 Hr 30 Min "This is similar to many recipes I've found, but adjusted to my family's tastes."

Drunken Stuffed Figs Ready Time: 45 Min "This has been a hit at many dinner parties. Figs are stuffed with a creamy, rich mascarpone cheese and cognac mixture, then rolled in toasted hazelnuts. Garnish with whole hazelnuts and mint leaves when serving. If an injector is unavailable, marinate the figs in 1/2 cup cognac for approximately 30 minutes."

Easy Baked Tempeh Ready Time: 43 Min "This has to be one of the easiest recipes I have since the spices work with so many different ingredients. Potatoes also work well with this spice combination. Feel free to add or lessen the amount of spices to your personal taste! Enjoy!"

Easy Chicken Balls Ready Time: 30 Min "A mixture of ground chicken, three cheeses, cloves, onion, eggs and seasoning makes for great golden fried chicken balls!"

Edible Face Ready Time: 10 Min "Children really love looking at faces. My 2 year old loves eating them, too. This has expanded to an activity called eating dad's face. My son thinks this is hilarious. He gobbles the face down. This meal is not only nutritious but fun and educational as well. Shape recognition is an important part of reading."