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Zucchini Bread Recipes
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Ready Time: 1 Hr
"I thought my mom made the best zucchini bread - until I added lemon! This is a wonderful, light zucchini bread that's not too sweet."
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"A moist zucchini bread with the flavor of maple."
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Ready Time: 1 Hr 10 Min
"This loaf has a rugged, textured look that adds to its old-fashioned appeal. The mild Parmesan flavor nicely complements the zucchini, which adds bits of green color to every tender slice. -Christine Wilson, Sellersville, Pennsylvania"
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Ready Time: 1 Hr 5 Min
"Gwynne Fleener of Coeur d'Alene, Idaho puts a subtle spin on traditional zucchini bread by adding chopped fresh pears. 'The ingredients are simple to assemble and yield two wonderfully moist loaves,' she writes."
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Ready Time: 1 Hr 30 Min
"Quick bread recipe."
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Ready Time: 1 Hr 15 Min
"Piping hot loaves of pineapple-zucchini deliciousness! Who could ask for more?"
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Ready Time: 1 Hr
"Everyone in Spokane has zucchini in summer. The people who grow it have enough for all of their friends! This is one of many ways I like to use it."
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Ready Time: 1 Hr 5 Min
"Bulk mix suitable for quick breads and/or muffins. These are great baked in mini pans for an assortment on trays for gifts. I also bake a lot for fall bake sales. Three cups of mix makes one large or two medium loaves. Add 1 cup pureed cooked vegetable or fruit such as pumpkin, winter squash, carrots, apricots, applesauce, mashed banana along with whatever nuts, fruits or flavorings you desire."
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Ready Time: 1 Hr 10 Min
"'We were treated to this delicious zucchini-flecked bread when we went to visit a friend one evening,' remarks Dawn Fagerstrom of Warren, Minnesota. 'Each healthy slice is dotted with goodies like raisins, sesame seeds and nuts.'"
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Ready Time: 1 Hr 20 Min
"A variation of the zucchini bread that is fluffy and light, with a touch of sweetness."
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