Ziti Recipes

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Kelly's Chicken and Ziti Ready Time: "Chicken Ziti with not only broccoli, but also tomatoes, rosemary and a light cream sauce. Let Ziti light up your world."

Kielbasa Pasta Casserole Ready Time: 1 Hr "An irresistible, quick, and easy casserole with kielbasa, ziti and tomatoes and topped with Monterey Jack cheese. Loved by every kid and adult I've ever made it for! Serve with loaf of Italian bread and a green salad."

Pasta Isabarte Ready Time: 1 Hr 30 Min "Pronounced 'Is-uh-bart-uh' , this dish was invented as a college student. It not only satisfied my voracious appetite and love for Italian food but also scored well with my lady friends. Easy to prepare, even easier to eat!"

Pasta with Hot Sausage Sauce Ready Time: 1 Hr "If you like sausage, you'll love this thick, meaty sauce! Try sweet Italian sausage for a less spicy version."

Pastitsio II Ready Time: 2 Hrs 20 Min "Makes a lot and is just incredible. Everyone loves this dish and it is worth the effort."

Quick Ziti with Swiss Cheese and Ham Ready Time: 15 Min "Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal."

Saffron Scented Cauliflower Pasta Ready Time: 1 Hr "Scandinavian flavors of saffron and golden raisins flavor this cauliflower and small pasta dish. Crispy, toasted bread crumbs lend a light crunch for contrast."

Spinach Ziti Ready Time: "A simple, colorful pasta dish. Serve with a tossed salad and freshly grated parmesan cheese for a great meal."

Tomato Sausage Ziti Ready Time: 25 Min "'This hearty pasta dish is a lifesaver for a busy mom like me--it allows me to put a tasty meal on the table quickly that my whole family will eat,' writes Susan Pfeiffer of South Riding, Virginia. 'I serve it with a green salad and crusty bread.'"

Ziti and Eggplant Ready Time: 1 Hr 15 Min "Eggplant pieces absorb the flavors to create a delicious tomato sauce served over ziti, complemented by cheese pita bread. You may easily coordinate the three parts of the recipe (pasta, sauce, pita) to finish at the same time. This recipe works great as just a pasta dish if you want to make the pitas separately! If you want, you can saute some garlic and onions before you throw the eggplant chunks into the skillet."