Veal Recipes

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Veal Scallopini Ready Time: 25 Min "I found the original version of this dish in a magazine and adjusted it to suit our family's tastes. Delicate fine-textured veal requires only a short cooking time, something that makes this simple entree even more attractive."

Veal Scaloppini with Lemon Cream Sauce Ready Time: 30 Min "A lemon-flavored cream sauce perfectly compliments thin cutlets of golden fried veal. I like serving portobello ravioli with this dish."

Veal Shank Fricassee Ready Time: 2 Hrs "This recipe is from a cookbook my mother gave me in 1944, when I was 14. Inside the front cover, she wrote, 'When and if Jean ever gets married.' Well, this recipe, along with many others from the same book, has pleased my family for 55 years. -Jean Wright, Clarkston, Washington"

Veal Stew Ready Time: "Absolutely delicious stew and low fat too. Serve with fresh crusty bread."

Veal, Chicken and Beef Canelloni Ready Time: 1 Hr 15 Min "Homemade meat filled crepes covered with sauces and cheese and baked. Family favorite served with salad and crusty garlic bread."

Wiener Schnitzel Ready Time: 35 Min "Translation of the name: 'Wiener' this word comes from the word 'Wien', which is the Austrian city called Vienna. 'Schnitzel' means basically meat in a crust. I'm German and hope you can understand my English description. Serve the schnitzels with salad, ketchup and French fries."