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Thanksgiving Cakes Recipes

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Apple Cake
Ready Time: 55 Min
"IOWA--'We are retired and not longer have an orchard, but we bury crisp apples each fall from a nearby fruit grower. My husband and I really enjoy them, so we always get several bushels. We each eat an apple a day in winter. 'For get-togethers, I like to make apple pie, apple salad or Apple Cake (recipe below). It's a moist yummy cake with a rich sweet butter sauce.' --Leona Luecking, West Burlington"
No Rating
Apple Cheesecake
Ready Time: 1 Hr 20 Min
"This dessert definitely represents my area of the country! The recipe is an original that I developed after experimenting and combining parts of several other recipes. So I can claim this recipe as my very own!"
No Rating
Apricot Brandy and Peach Schnapps Pound Cake
Ready Time: 1 Hr 55 Min
"A large and moist cake with a fruity kick! Be sure and add it to your holiday dessert table!"
No Rating
Banana Oatmeal Bread
Ready Time:
"This is an old family recipe, and it is very moist!"
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Black Walnut Pound Cake
Ready Time: 1 Hr 40 Min
"I still remember my grandmother making this cake when I was a child...oh, how good it smelled and tasted!"
No Rating
Carrot Cake
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"This recipe makes a fabulous and moist carrot cake. Try it for Thanksgiving instead of or in addition to pumpkin pie."
No Rating
Chocolate Holiday Cake
Ready Time: 1 Hr
"Don't let the length and steps of this recipe scare you. It's simple...and the fudgy richness will bring rave reviews from everyone."
No Rating
Chocolate Oatmeal Cake
Ready Time:
"This is an easy and wholesome cake to bake."
No Rating
Cinnamon Chocolate Cake
Ready Time: 40 Min
"The best thing about this cake is how good it tastes. The next best thing is I can prepare it in about 45 minutes, since it gets frosted while still warm. I've even dashed home from work at lunch, baked this dessert and returned with it for an afternoon celebration. --Rosemary Woodrow, Sparks, Nevada"
No Rating
Cranberry Bundt Cake
Ready Time: 1 Hr 20 Min
"Cranberry sauce gives this moist cake its pretty swirled look. Serve slices for dessert after dinner or as coffee cake for bunch. --Lucile Cline, Wichita, Kansas"
No Rating
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