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Stews Recipes

Results: 31 - 40 of 123 Search within Results:
Cube Steak Stew
Ready Time: 40 Min
"A fast and easy stew for those cold nights when you want comfort food, but don't want to spend a lot of time cooking. It's an old favorite in our family recipe box."
No Rating
Curried Squash, Garbanzo Bean, and Potato Stew
Ready Time: 1 Hr 15 Min
"This is a hearty, delicious way to sneak a lot of goodness into a warm, thick bowl of flavor. Great as a side dish or at a potluck, or just on it's own!"
No Rating
Curried Stew with Lamb
Ready Time: 1 Day 3 Hrs
"Lamb is marinated in yogurt and garlic overnight, then slowly stewed with curry spices, almonds and currants."
No Rating
Deluxe French Beef Stew
Ready Time: 1 Hr 30 Min
"Definitely different ingredients of bacon, black olives, small white onions, mushrooms, garlic, thyme, orange peel, red wine and green peas give this stew a distinct savory flavor."
No Rating
Drunken Winter Stew
Ready Time: 45 Min
"An interesting combination I threw together one cold day after work. I enjoyed it so much I've made it a regular."
No Rating
Easy Oven Beef Stew
Ready Time: 4 Hrs 10 Min
"Too busy to cook? Well, just put these four ingredients in the oven and forget about it. I like to use London broil. Great served over noodles! Try adding your favorite vegetables."
No Rating
Feijoada (Brazilian Black Bean Stew)
Ready Time: 11 Hrs
"This is my version of a traditional Brazilian black bean stew that maintains the rich smoky, flavors famous in Brazil. Additional meats, including sausage, may be added if desired. This is excellent served over brown rice."
No Rating
French Beef Stew
Ready Time: 9 Hrs 15 Min
"When it comes to this thick down-home stew, Iola Egle lets her slow cooker do the work. 'Then I simply toss together a green salad and dinner is ready,' she pens from Bella Vista, Arkansas."
No Rating
Gizzard Stew
Ready Time: 45 Min
"This very easy and once the chicken gizzards are boiled, this dish is very fast."
No Rating
Granny's Beef Stew
Ready Time: 3 Hrs 15 Min
"Flavorful and filling beef stew. Best if made the day before serving."
No Rating
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