Side Dishes Recipes

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Brandon's Squash Surprise Ready Time: 25 Min "Mashed delicata squash that is so yummy you'll think you were eating mashed sweet potatoes!"

Broccoli in Roast Chicken Drippings Ready Time: 15 Min "Split breast chicken roasted with my favorite seasonings blend, taken out of the oven to rest. In its place, fresh broccoli spears and sliced garlic roasted until tender. Pure laziness, pure genius."

Broccoli with Lemon Butter Sauce Ready Time: 45 Min "A fast and zesty take on frozen broccoli. Can also use fresh broccoli. Great summer dish. Can be served hot or cold."

Broccoli with Mandarin Oranges Ready Time: 25 Min "I came up with this colorful and flavorful recipe to go with my garlic chicken when I serve Chinese food. Who'd believe green and orange really go together?"

Broiled Sweet Potatoes Ready Time: 30 Min "This is a recipe of my great-grandmother's that I grew up with. It is a favorite of mine and I try to make it often for my family."

Browned Brussels Sprouts with Orange and Walnuts Ready Time: 30 Min "I'm a big fan of Brussels sprouts, and this is my favorite way to prepare them, with toasty walnuts and zingy orange."

Brussels Sprouts and Chestnuts Ready Time: "Although Brussels sprouts are often included in holiday menus, this fiber-rich vegetable deserves to be included in meals all winter long. Preparation Time: 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."

Butternut Squash Casserole Ready Time: 1 Hr 15 Min "This recipe is in great demand from my friends and family. It tastes similar to sweet potato souffle, with a custard-like texture. Use with any meal that sweet potatoes seem to go with (for example, ham, pork, etc). Yum yum!!!"

Butternut Squash with Onions and Pecans Ready Time: 1 Hr "A new twist on a squash dish! The vegetables can be made 4 hours ahead, just reheat, stir in the pecans, and serve."

Cafeteria Carrot Souffle Ready Time: 50 Min "Carrot casserole."