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Side Dishes Recipes
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Ready Time: 1 Hr 25 Min
"These tasty vegetables can be cooked on skewers or thrown straight on the barbecue. Serve them hot or at room temperature. As cold leftovers, they're great with crusty bread."
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Ready Time: 30 Min
"This is the most wonderful stuffing in the world! My husband was brought up on bread stuffing, but this is now his favorite. Milk crackers and sausage are a wonderful twist to a traditional recipe. Try it and I know you won't be disappointed."
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Ready Time:
"Just plain green beans that taste great. Originally submitted to ThanksgivingRecipe.com. "
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Ready Time: 25 Min
"Just plain green beans that taste great."
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Ready Time: 40 Min
"This is a wonderful kabob for fall grilling, when all the mushrooms are fruiting. With more types of mushrooms available in the grocery store, you can now make these year round using an assortment of button, portabello, shitaake, and crimini mushrooms."
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Ready Time: 15 Min
"Mushy Peas are a great side dish with entrees such as fried cod or savory salmon, and sides like tater tots. Note: You can add more liquid (water or cream) depending how mushy you want your peas. Use low fat milk if you're calorie-conscious."
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Ready Time: 1 Hr 30 Min
"It's a great day when my Mom serves up this Southern specialty! Cooked grits are combined with seasonings, cheese, and eggs, then baked. The eggs are the secret to light fluffy grits that melt in your mouth! You may adjust or eliminate the hot sauce to suit your taste."
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Ready Time: 1 Hr 30 Min
"An oyster stuffing with Cajun seasonings."
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Ready Time: 25 Min
"This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!"
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Ready Time: 40 Min
"This is a great casserole that is quick and cheesy! You can add other veggies for a summery twist - sliced zucchini or chopped spinach work great!"
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