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Sauces Recipes

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Southern BBQ Sauce
Ready Time: 20 Min
"This recipe makes a loose barbeque sauce that can be brushed on during cooking. Also can be used as a marinade. We use it when we cook a whole pig; scale the recipe to make 5 gallons for a whole pig."
No Rating
Special Honey BBQ Sauce
Ready Time: 15 Min
"This is a sweet BBQ sauce. Try it on any meat or poultry."
No Rating
Sweet 'n' Spicy BBQ Sauce
Ready Time: 30 Min
"Dorothy Ross of Jackson, Ohio relates, 'I owned a pizza shop for 10 years and developed this popular sauce to serve with a stromboli steak sandwich. Everyone loved it. It's also delicious on chicken and pork chops.'"
No Rating
Sweet 'N' Tangy Barbecue Sauce
Ready Time: 40 Min
"Jalapeno pepper, cayenne and chili powder lend a bit of bite to this low-sodium sauce from our Test kitchen home economists. Try it on pork, chicken, beef ribs and more."
No Rating
Sweet and Tangy BBQ Sauce
Ready Time: 50 Min
"Great thick sauce on ribs and chicken!"
No Rating
Tangy Bar-B-Que Sauce
Ready Time: 25 Min
"This recipe is excellent for bar-b-que chicken. Place on chicken just before ready and always have sauce for dipping. It has been a family recipe for over 40 years - everyone loves it."
No Rating
Tangy Barbecue Sauce
Ready Time: 5 Min
"'This sweet and tangy basting sauce came from my husband's family,' says Jenine Schmidt of Stoughton, Wisconsin. 'With just four ingredients, it's simple to stir up,' she adds. A speedy alternative to bottled sauce, it can be brushed on chicken, ribs, pork or even turkey."
No Rating
Uncle Earl's NC BBQ Sauce
Ready Time: 20 Min
"Hot and spicy sauce, great on pulled pork or grilled chicken. If you have a pressure canner, make a big batch to can, and store for up to one year."
No Rating
Vinnie's Glaze
Ready Time: 1 Hr 10 Min
"This is a sweet and tangy glaze with a little bit of heat. If you don't like spicy foods, reduce the amount of cayenne pepper. This recipe can be used on chicken, ribs, steak, wings or as a dipping sauce."
No Rating
West Indies Guava Barbecue Sauce
Ready Time: 45 Min
"This sauce has a great island flavor -- not like jerk sauced foods but still slightly spicy. Use as you would your favorite barbecue sauce -- great on ribs, chicken, chops, more."
No Rating
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