Salsa Recipes

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Adobo Herb Salsa Ready Time: 45 Min "The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with canned ingredients, your friends will think it came fresh from your garden."

Avocado, Tomato and Mango Salsa Ready Time: 45 Min "Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh."

Black Bean Salsa Ready Time: 8 Hrs 15 Min "This is a wonderful salsa!! It is full of black beans, corn, tomatoes, and onion. I can never make enough when I have a party!! Chill 24 hours before serving if you have time!! Serve with tortilla chips."

Black-Eyed Pea Salad Ready Time: 10 Min "Colorful tomatoes, green pepper and red onion contrast nicely with black-eyed peas. --Lynn McAllister, Mt. Ulla, North Carolina"

Black-Eyed Pea Salsa Ready Time: 15 Min "'Whenever there's a family gathering, my sister-in-law brings this zesty bean dip, and it's a big hit,' report Pamela Smith of Flushing, New York. 'Since it keeps well in the refrigerator, it's great to have on hand for unexpected guests.'"

Chipotle Peach Salsa with Cilantro Ready Time: 10 Min "I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination was a hit and this has definitely become a new favorite. We like our food spicy, so adjust the amount of chipotle and onion to suit your taste."

Chunky Cucumber Salsa Ready Time: 20 Min "Although this may sound like an 'interesting' grouping of flavors, it has never let me down. Recipe requests are guaranteed as people try to guess the secret ingredient...it's mango."

Corn and Tomatillo Salsa Ready Time: 25 Min "A fresh salsa with the heat of jalapenos and the tang of fresh lime juice."

Five-Fruit Salsa Ready Time: 30 Min "Scoop this chunky fresh-tasting salsa onto a cinnamon tortilla chip and you'll have to go back for more, says field editor Catherine Dawe of Kent, Ohio."

Fresh Salsa Ready Time: 15 Min "'We like salsa with chips as an afternoon snack,' reveals Myra Innes of Auburn, Kansas. 'This recipe uses a lot of fresh tomatoes and keeps well for several days in the refrigerator.'"