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Rice Recipes
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"It's easy to buy a cooked hen, take the meat off the bone and use it in a 'wow' recipe. I especially like it for dishes like this curry that I might not have time to make from scratch."
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"This is a great way to use up leftover cooked rice, and it can be ready in just a few minutes."
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Ready Time: 10 Min
"This is a simple Philippine fried rice bursting with the flavor and aroma of garlic."
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Ready Time: 50 Min
"This economical main dish fried rice recipe uses bacon or spam."
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Ready Time: 55 Min
"This dish is more like a casserole than a salad, but still delicious! It's got mushrooms, celery, rice, and almonds, to name a few. Enjoy."
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Ready Time: 25 Min
"A quick and tasty variation of stuffed peppers with Italian sausage, green pepper, and corn simmered in tomato sauce and served over fluffy white rice."
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"This recipe was acquired by myself from a friend in 1986. It is originally from Naples, Italy. Italian Rice Pie is a tradition for my family on Easter. When I was young, the week prior to Easter was one full of activity in the kitchen. My mother and her sisters would prepare all the food in advance which was then laid out on the table Saturday morning. The local parish priest would come and bless the food for all to enjoy on Easter Sunday after mass!"
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Ready Time: 17 Min
"Jamaican burgers are spicy vegetarian burgers that are very tasty. They are my favorite to make, and my friends love them!"
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Ready Time: 1 Hr
"A bit of Polish mixed with an old Filipino favorite. A terrific way to use up left-over rice. Definitely a favorite at my apartment! Be sure to use rice that is cooked the previous day. Fresh rice will ruin this recipe and make it mushy. Add more veggies for variety."
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"A spicy Greek dish made with lamb and feta cheese in a phyllo pastry."
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