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Quick And Easy Vegetarian Recipes
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Ready Time: 25 Min
"This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar."
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Ready Time: 55 Min
"Serve with toast and fresh fruit and you have a first class brunch meal."
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Ready Time: 40 Min
"I love fried eggplant but absolutely hate the mushy texture. I've found a great way to get the fried eggplant taste without the mush. And the sour cream added to the batter gives it a wonderful flavor."
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Ready Time: 40 Min
"This is a great side dish. It is especially good with pork or ham, but we have had it with many different meals!"
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Ready Time: 25 Min
"This is an easy one to make, and quick too! Toppings are great added at the table. Serve with all your baked potato favorites - chopped green onions, grated cheese, sour cream."
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Ready Time: 40 Min
"A filling main dish that is easily adaptable to suit your personal tastes. Recipe doubles/triples well. Use your favorite store bought or homemade tomato sauce."
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Ready Time: 45 Min
"If you thought you didn't like cauliflower, try this! It's an awesome treat for a festive table. Beautiful presentation and something out of the ordinary."
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Ready Time: 30 Min
"Always a hit.....don't let the horseradish fool you! Everyone who eats this, requests the recipe!!"
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Ready Time: 40 Min
"Creamy baked zucchini."
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Ready Time: 5 Min
"For a quick snack, I buy the small tortilla shells in the refrigerated section in the store. I then spread peanut butter and or bananas/raisins on, fold and serve. In the morning, I have added a little honey on top."
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