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Pork Recipes

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Ham 'n' Brie Sandwiches
Ready Time: 20 Min
"English muffins are a nice change for this classic French sandwich."
No Rating
Ham and Brie Sandwich
Ready Time: 16 Min
"This tasty sandwich was inspired by one I had in a little cafe. Enjoy!"
No Rating
Ham and Pineapple Fried Sandwiches
Ready Time: 25 Min
"This kid-friendly sandwich is yummy and easy to make for lunch and snacks. Sort of in between a grilled cheese and a Monte Cristo."
No Rating
Ham Pecan Pitas
Ready Time: 20 Min
"'For a delightfully different twist on ham salad, try this hearty variation,' suggests Bea John of Dixon, Illinois."
No Rating
Ham Salad Pitas
Ready Time: 19 Min
"These stuffed pita are a great use for leftovers! I combined a couple of different recipes to come up with this mixture. The almonds and grapes really compliment the ham. You may also use chicken or turkey if you wish."
No Rating
Hawaiian Sandwiches
Ready Time: 30 Min
"An unusual layered brunch sandwich, old family weekend favorite. A delicious flavor combination of bacon, cheese and pineapple. You'll see why they call Hawaii the Sandwich Islands!"
No Rating
Inside-Out Bacon Cheeseburgers
Ready Time: 33 Min
"Tucked inside these burgers is a savory blend of ranch dressing, bacon, and cheese. Sandwiched in a bun with lettuce and red tomato, it's a meal in itself."
No Rating
Meat Lover's Burger
Ready Time: 55 Min
"These burgers are zesty and full of flavor combining mushrooms, bacon, and balsamic vinegar with ground beef. My boyfriend--an Italian chef and a meat lover--was taken away by the taste!"
No Rating
Meaty Barbeque Sandwiches
Ready Time: 30 Min
"This recipe was given to me by a former cook in the school system. I have given this recipe many times since receiving it. My kids love it! Instead of pork, you can use leftover beef, chicken or even turkey - I have!"
No Rating
Monte Cristo Sandwich
Ready Time: 20 Min
"A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side."
No Rating
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