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Plums Recipes
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Ready Time: 5 Hrs 30 Min
"This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. Unfortunately the ingredient list is so long it isn't easy to make it in less than industrial quantities! You can substitute a mixture of fresh and dried apricots, peaches, etc. for the plums and milk for the ale if you wish. Serve with brandy or rum butter."
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Ready Time: 25 Min
"When I share this slightly sweet jam with family and friends, it disappears quickly. Through the years, I've learned to make more than one batch!"
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Ready Time: 1 Hr 30 Min
"After trying a few recipes I developed my own version. I think it's the best!"
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Ready Time: 30 Min
"My husband's grandmother gave me this recipe. The combo of sweet prunes, salty bacon and meaty sausages is delicious. Serve in buns with all the usual fixin's (sauerkraut, mustard, relish, etc.)."
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Ready Time: 1 Hr 30 Min
"This is a recipe I've had for years. It's great served warm, but cooled to room temperature is good, too. Keep leftovers in the fridge, if you have any."
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Ready Time: 1 Hr 25 Min
"Plums are a nice change from the typical fruit fillings found in quick breads. These pretty loaves have a tasty topping of cinnamon-sugar and crunchy pecans."
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Ready Time: 1 Hr 5 Min
"We have a plum tree in our yard, and some years it's so full of fruit that its branches have to be propped up. I always make one or two tarts to freeze for later."
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Ready Time: 50 Min
"I look forward to cooking up this fruity spread each December, using the plums I picked and froze during summer."
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Ready Time: 2 Hrs 55 Min
"Sweet dark plums are wrapped in a potato dough, and boiled before rolling in sweetened toasted bread crumbs. My Austrian grandmother made these delicious dessert dumplings for us every fall. These take some time to make, but to me, they're well worth the effort."
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Ready Time: 1 Hr 15 Min
"This a simple yet delicious bread."
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