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Pears Recipes
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Ready Time: 1 Hr 5 Min
"Gwynne Fleener of Coeur d'Alene, Idaho puts a subtle spin on traditional zucchini bread by adding chopped fresh pears. 'The ingredients are simple to assemble and yield two wonderfully moist loaves,' she writes."
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Ready Time: 1 Hr
"Delight your family with this elegant and delicious dessert."
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Ready Time: 20 Min
"The yummy recipe for Pears with Raspberry Sauce was shared by Constance Rak of Westlake, Ohio. 'This dish came about when I was expecting company and wanted to make a light pretty dessert with items that I already had on hand,' she recalls. 'My guests really enjoyed it. I now make it as often as I can--new audience, same dessert, everybody loves it!'"
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Ready Time: 1 Hr 20 Min
"'We have almost 50 fruit trees on our country property, including five pear trees,' notes Margaret Slocum of Ridgefield, Washington. 'I like to can most of the crop, but I make sure to save some for this moist, mildly spiced bread.'"
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Ready Time: 45 Min
"'If you want a change of pace from the usual pie or cake, give this honey of a desert a try,' suggests field editor Ruby Williams of Bogalusa, Louisiana. 'This dessert is tart, crispy and just plain good.'"
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Ready Time: 1 Hr 20 Min
"Fresh pears are abounding, especially on my trees! Why not use some in a very moist fresh pear cake that everyone will love! I took this to a party last night and everyone was asking for the recipe as it was disappearing fast from the plate. Perfect as a coffee cake too!"
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Ready Time: 30 Min
"I invented this recipe the year our pear tree had too many pears. I serve it on very special occasions but can be made for everyday meals too."
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Ready Time: 50 Min
"This is a light and delicious dessert and is perfect to end a romantic dinner."
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Ready Time: 1 Hr 20 Min
"This moist coffee cake goes great with a cup of coffee at breakfast but also makes a delicious snack or dessert. When I bring it to work, it disappears in minutes. --Darlene Spalding, Lynden, Washington"
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Ready Time: 10 Min
"'This nutty salad is absolutely beautiful with mixed greens,' suggests Marian Platt of Sequim, Washington. 'Pears and apricot nectar add fruity sweetness.'"
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