|
Pan Fried Recipes
|
Ready Time: 15 Min
"I made this up one day because I was wanting something different then the same old pan-fried pork chops (that is how my husband asked me to cook them that day). So I made this up real fast, and boy did he love them. Now he asks for them every time. I do this with boneless and bone-in pork chops. So it doesn't matter what kind you have on hand, just cook them up and enjoy."
|
|
|
Ready Time: 30 Min
"This is a quick, simple, and above all, a cheap way to make pork chops. I love it!"
|
|
|
Ready Time: 50 Min
"Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice. A favorite growing up!"
|
|
|
Ready Time: 45 Min
"Pork chops with vinegar and anchovy sauce is a recipe handed down by a friend who owns an Italian restaurant. Serve this savory dish with fluffy mashed potatoes and fried apple rings."
|
|
|
Ready Time: 1 Hr 10 Min
"A great cold weather dish that takes little prep time and yields tender chops."
|
|
|
Ready Time: 1 Hr 20 Min
"This pork chop recipe has a great flavor using Chinese five-spice powder. If you can find sweet potato powder, use it instead of cornstarch. Serve this with plain white rice and a simple vegetable side."
|
|
|
Ready Time: 30 Min
"My mother is famous for this recipe! It sounds like a weird combo of flavors but it is ohhhh so good! You can also bake them if you do not have a deep-fryer, but you won't get the same crunchiness."
|
|
|
Ready Time: 30 Min
"This recipe is for those spicy food lovers out there. I can never find anything spicy enough but these spicy fried pork chops will have your mouth watering."
|
|
|
|
COPYRIGHT © 2024 HEALTHLIFE.COM | ALL RIGHTS RESERVED