Nut Candy Recipes

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Hockey Pucks Ready Time: "These treats are enjoyed by all peanut butter and chocolate lovers and are on my Christmas tray every year."

Homemade Buttercrunch Candy Ready Time: "Mom used to make this every Christmas that I can remember. We kids used to look forward to it. Now I make it for my family."

Homemade Yummy Fudge Ready Time: 1 Hr 30 Min "Delicious fudge! Homemade!"

Macadamia Clusters Ready Time: "I made these for Christmas '98 for work and had to make more for return trips back to work. They are very easy and decadent looking."

Maple Fudge Ready Time: 1 Hr "Walnut flecked fudge made with real maple syrup instead of chocolate -- sweet, creamy and delicious"

Marble Nut Clusters Ready Time: "These are tasty, easy, and great on gift trays. They are also very decadent looking."

Marzipan Candy Ready Time: "Marzipan can be a great cover for a cake, or cut out fun shapes to decorate cakes, cookies, or eat alone. You will need a little frosting to glue the marzipan to a cookie or cake and it can make for a yummy treat. It is especially yummy on a cake with cream and a little bit of your choice of jam between the layers!"

Melt in Your Mouth Pralines Ready Time: 45 Min "They are terrific! Not chalky, but creamy and delicious. These can be stored at room temperature, or frozen. Can't beat pralines from Louisiana!"

Microwave Peanut Brittle Ready Time: 30 Min "This recipe was given to me by a friend quite a few years ago."

Microwave Pralines Ready Time: 18 Min "Brown sugar, cream, salt, margarine and pecans are microwaved then flavored with vanilla and dropped onto waxed paper to cool into bite sized pralines."