Montana Recipes

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Buckshot Duck with Wild and Brown Rice Stuffing Ready Time: 4 Hrs 30 Min "A hunter's dinner, rich and hearty perfect for fall just before turkey day. Any game fowl can be used. Garnish serving platter with parsley and cherry tomatoes for a nice presentation. Serve gravy on the side."

Couscous with Dried Cherries Ready Time: 20 Min "My family loves couscous and this fruity variation is one of our favorites. This is also delicious with other dried fruit such as cranberries and apricots."

Cracked Black Venison Ready Time: 1 Hr 10 Min "Tasty and spicy, this is a simple venison steak dish that is easy to make."

Easy Venison Stew Ready Time: 8 Hrs 10 Min "This recipe is fast and easy. I usually put this in a slow cooker, but you can put it in a small roaster and let it cook on low after it is simmering. Serve over hot pasta."

Goat Cheese and Arugula over Penne Ready Time: 25 Min "This is a quick, easy, and elegant dish. Serve as a main coarse with a good loaf of bread, or as a side dish."

Honey Glazed Stuffed Chicken Ready Time: 40 Min "Chicken breasts stuffed with soft cheese, wrapped in bacon, and drizzled with honey. Very easy and tastes amazing. I have lost count of the amount of times I have made this. It's a family favourite, and goes very well with either roasted vegetables, such as aubergine, peppers, courgettes, etc., & sauteed potatoes or salad and potato salad."

Montana Tonic Ready Time: 30 Min "A refreshing cooler on a hot day! If possible, use sun brewed tea. When raspberries are in season, squeeze 2 pints of raspberries and discard the pulp and seeds."

Slow Cooker Venison Roast Ready Time: 6 Hrs 10 Min "Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat."

The Humble Shepherd Ready Time: 1 Hr 20 Min "Ground turkey stands in for ground beef or the more traditional lamb in this simple version of shepherd's pie. Frozen vegetables make assembly simple; you can even use instant mashed potatoes instead of making your own to cut down on preparation time."

Trout Amandine Ready Time: 35 Min "A classic and delicious way to prepare trout."