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Miami Recipes
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Ready Time: 45 Min
"This recipe is an all in one. This was a family favorite while I was growing up and I believe it still is one of my favorites. It's simply chicken and rice with fabulous Cuban flavours! This recipe is quick and easy and can be served with a salad, fried plantains or even a banana - a Cuban favorite with any meal!"
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Ready Time: 1 Hr 15 Min
"An old fashioned Cuban dish, with tender succulent meat and potatoes bursting with flavors. It is definitely a pleaser for any meat and potatoes fan."
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Ready Time: 45 Min
"Delicious and tasty chicken fried steaks with a zesty Latin touch."
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Ready Time: 23 Min
"This is one of the more famous sandwiches straight out of the island of Cuba. This recipe came from my uncle who used to work at a restaurant in Pinar del Rio, Cuba and now works at a Cuban cafeteria here in Miami. This sandwich is best served with fried plantain chips and a cold mamey milkshake!"
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Ready Time: 13 Hrs 50 Min
"Serve these flavorful beans over rice, as a sauce for pasta or with a good loaf of bread."
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Ready Time: 31 Min
"This is a great recipe from Tampa, where I loved the Cuban restaurants. I had this soup in several restaurants before I found the recipe! If you have a small army to feed, you may add a few potatoes and stalks of celery. I have never done that even when serving for several teenage boys!! This soup freezes well."
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Ready Time: 20 Min
"Fluffy, rich, and delicious, this mousse is a perfectly sweet, authentic Cuban dessert!"
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"There are many variations of this recipe. My sister Helen, who lived in Cuba during the late 50's got this version from a cook in her employ. It is definitely for garlic lovers."
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Ready Time: 4 Hrs 15 Min
"This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side."
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Ready Time: 1 Hr 45 Min
"This is a popular Cuban pork dish known as Lechon Asado. My version is a shortcut. The pork is simmered in a broth until tender, then shredded. It's traditionally served with black beans and rice."
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