Meats Recipes

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California-Thai Flank Steak Ready Time: 6 Hrs 50 Min "This Thai-inspired marinated steak is a family favorite. Serve with basmati rice, a fresh salad and/or soup, and fresh fruit for desert!"

Green Curry Lamb Balls Ready Time: 30 Min "Lamb meatballs in a green curry coconut milk sauce. Serve over rice. Very simple to make."

Kal Pot Ready Time: 1 Hr "Fish sauce, egg and rice stirred into a pork, onion and tomato stir-fry. Truly Thai; this recipe came over from Thailand when my cousin brought his wife and son home upon returning from the service! My cousin's wife taught me how to make this dish. To make it spicy, add hot pepper sauce or dried hot peppers!"

Slow Cooker Thai Pork with Rice Ready Time: 8 Hrs 10 Min "Shredded pork and rice with a Thai flavor. Perfect for the slow cooker. Our family's favorite dish. For extra spicy tastes, serve Thai garlic chile paste on the side."

Spring Rolls Ready Time: 1 Hr 50 Min "These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use. Ground turkey may be substituted for pork."

Thai Burgers Ready Time: 36 Min "I love Thai food, and I adore barbecue. While experimenting one day, I came up with these beauties. They might not be 'authentic' but they sure hit the spot."

Thai Grilled Beef Salad Ready Time: 50 Min "This is a simple Thai beef salad. It can be eaten hot or cold, but it is usually served at room temperature. The ingredients can be found at most major supermarkets or Asian markets."

Thai Pork Satay Ready Time: 55 Min "This is a wonderful pork shish kabob with a Thai flavor. I took this on a church campout and it was a huge hit."