Lettuce Recipes

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Chicken Curry Croissants Ready Time: 25 Min "This is a nice deli sandwich that is easy to prepare, and is perfect for anyone who is a curry seasoning fan."

Chicken Salad With Pine Nuts and Raisins Ready Time: 50 Min "This chicken salad recipe with pine nuts and raisins has a honey mustard style dressing and is topped with onions and croutons. If you don't have olive oil spray, you can just use any non-stick cooking spray."

Chicken Salad with Toasted Almonds Ready Time: 10 Min "This unusual and refreshing chicken salad is perked up by the addition of toasted almonds, tangy pineapple, crunchy water chestnuts and sweet grapes."

Chinese Chicken Salad Ready Time: "The greatest chicken salad, especially if your clan isn't crazy about the usual soy flavored dressing."

Chinese Chicken Salad III Ready Time: 1 Hr "This is one of my favorite salads. It tastes so good you wouldn't even suspect it's low-fat. Wonton wrappers (or skins) can be found in the deli or produce section of most supermarkets."

Chinese Chicken Soup Ready Time: 35 Min "This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce."

Chinese Noodle Salad Ready Time: 6 Min "I didn't like this the first few times I tried it but now I love it! It's got a tangy taste and goes well with Chinese food or sandwiches. Leftovers are softer but great as a snack the next day."

Chinese Restaurant-Style Sesame Chicken Ready Time: "Have you been slaving over a hot stove, trying time and again to get that restaurant-style magic infused into your sesame chicken recipe? Slave no more! The magic is here! Say 'open sesame', and it shall be done. Your wish is our command. Now enjoy!"

Cholesterol King Heart Stopper 2000 Ready Time: 30 Min "The ultimate Super Bowl party sub. This is intended to feed approximately 8 people and weighs in at over 6 pounds. Remember to lift with your legs, not your back. Serve with chips and a cold dill pickle."

Christmas Cinnamon Pears Ready Time: 8 Hrs 20 Min "This is one of our family's favorites at Christmas. It not only tastes great, it is beautiful on any holiday plate. This recipe is very simple and everyone will want to know how you made it."