Leg Of Lamb Recipes

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Broiled & Slow-Roasted Butterflied Leg of Lamb With Cumin and Garlic Ready Time: "Who says making a feast has to take forever? For large gatherings like Passover and Easter, leg of lamb is the roast of choice, and arranged on a platter garnished with herbs, it makes a stunning centerpiece. Buying leg of lamb butterflied from the butcher will leave you time to socialize while it is slow-roasting without worrying about uneven cooking."

Easy Roast Leg of Lamb Ready Time: 1 Hr 30 Min "This is an easy leg of lamb recipe that has been a family tradition for years around the holidays. Very little prep work required, however patience is a must."

Holiday Leg of Lamb Ready Time: 3 Hrs 30 Min "This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time."

Leg of Lamb with Raspberry Sauce Ready Time: 1 Hr 20 Min "This is an very simple recipe if you want to do something a bit different and unusual with a boneless leg of lamb. A boneless leg of lamb is marinated, then roasted and served with a tangy raspberry sauce."

Lime Glazed Leg of Lamb Ready Time: 1 Hr "A great alternative to the usual lemon, garlic, rosemary seasoning for lamb. Lamb comes out juicy and flavorful. Baste is also good on other meats and poultry."

Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce Ready Time: 2 Hrs "Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing for my rolled lamb roast. It's a very easy way to dress up a lamb roast during the holidays. The simple herb rub adds just the right amount of seasoning along with fresh garlic inserted into the top of the roast. My balsamic basil fig sauce creation drizzled over the sliced lamb is the perfect finish touch and extremely flavorful thanks to the fresh basil."