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Indian Curries Recipes
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Ready Time: 45 Min
"This is the Malaysian version of Indian chicken curry, which uses coconut milk. It can be substituted with yogurt or low-fat milk, but the taste won't be the same."
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Ready Time: 50 Min
"This is a simple quick and easy recipe and is very flexible, adjust ingredients to your taste or try adding fennel or bell peppers, even hot peppers to spice it up a bit! It's excellent with fried fish."
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Ready Time: 30 Min
"A wonderfully exotic but quick dish! Serve over brown rice, millet, or quinoa."
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Ready Time: 50 Min
"This is a hearty meal of chicken and potatoes simmered with Indian spices, tomatoes, Swiss Chard, and yogurt. Adjust the spices to taste. Serve it over basmati rice."
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"This is an excellent dish served over a bed of rice. A great company dish. Beautiful presentation. Serve over a bed of hot cooked rice (preferably basmati) if desired."
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Ready Time: 35 Min
"Simple warm spicy wrap. Milk or half and half can be substituted for the cream."
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"This is a truly wonderful recipe for chicken. I have given it to countless friends. It makes a tasty meal when served along with a salad, a vegetable and rolls."
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Ready Time: 30 Min
"This curried peas recipe is very easy to prepare, and go well with naan."
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"A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups!"
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Ready Time: 1 Day 3 Hrs
"Lamb is marinated in yogurt and garlic overnight, then slowly stewed with curry spices, almonds and currants."
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