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Shrimp Brochette
Ready Time: 40 Min
"Butterflied shrimp are stuffed with jalapeno and wrapped in bacon, and it just gets better from there. There are never any leftovers when I make this recipe - it's a crowd pleaser! This goes great with dirty rice a nice green salad and crusty French bread. Enjoy!"
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Skewered Shrimp
Ready Time: 25 Min
"Joan Morris combines four ingredients to create a ginger mixture that's used as both a marinade and a sauce for these barbecued shrimp. 'Serve them with toothpicks as an appetizer or stir the shrimp into pasta for an entree,' suggests the Lillian, Alabama cook."
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Skewered Steak with Argentine Chimichurri
Ready Time: 1 Hr 30 Min
"Slices of flank steak are marinated in a spicy sauce then grilled briefly for a quick outdoor meal."
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Sticky Sweet Sausage Kabobs
Ready Time: 35 Min
"Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids - big and small. Serve as part of a bbq or on a bed of couscous and sultanas."
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Sweet Spicy Wings
Ready Time: 45 Min
"Sweet and spicy wings! You can make two batches of the sauce, use one as a marinade before grilling the chicken, and pour the second batch over the chicken after it is grilled. It is not mandatory to do it this way, just better!"
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Thai Pork Satay
Ready Time: 55 Min
"This is a wonderful pork shish kabob with a Thai flavor. I took this on a church campout and it was a huge hit."
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Triestine Cevapcici
Ready Time: 1 Hr 17 Min
"This cevapcici (pronounced 'che-vap-chee-chee') recipe is from my husband's family who live in Trieste, Italy. I've added hot Hungarian paprika and nutmeg to mine, to make them spicier. These are great for summertime BBQ plain or brushed with your favorite BBQ sauce. Great for entertaining, as an appetizer served with tzatziki sauce."
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Unbelievable Grilled Garlic Bread
Ready Time: 35 Min
"French bread (or Italian) is lightly toasted, spread with a creamy cheese mixture and grilled until warm, melted, and unbelievably delicious. The finished bread keeps well in an airtight container."
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Venison Wraps
Ready Time: 1 Hr 35 Min
"My husband and I came up with this while looking for new ways to cook venison. Everyone who has tried them has requested the recipe."
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Yummy Honey Chicken Kabobs
Ready Time: 3 Hrs
"Honey chicken kabobs with veggies. You can marinate overnight and make these kabobs for an outdoor barbecue as a tasty alternative to the usual barbecue fare! Fresh mushrooms and cherry tomatoes can also be used. (This can also be done in the broiler.)"
No Rating
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