Fruit Salads Recipes

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Crunchy Apple Salad Ready Time: 10 Min "This old-fashioned salad is part of my favorite meal that Mom used to make. Crunchy apples, celery and walnuts blend well with the creamy mayonnaise. --Julie Pearsall, Union Springs, New York"

Crunchy Fruit Salad Ready Time: 5 Min "'Bursting with lightly dressed fresh fruit and crunchy sunflower kernels, this deliciously different salad is fun and refreshing,' writes Karen Barefield from Minneapolis, Kansas."

Daddy's Apple Salad Ready Time: 20 Min "Perfect summer salad with grilled pork! Super easy to make! The raisins and celery are optional."

Danny's Salad Ready Time: 10 Min "A light fruit salad that is the only salad my son will eat."

Easy Waldorf and Raisin Salad Ready Time: 10 Min "This appealing recipe puts a healthy spin on classic Waldorf salad. Crunchy apples, celery and pecans, juicy pineapples and chewy raisins are dressed with reduced-fat mayonnaise and sour cream. Janice Smith of Cynthiana, Kentucky suggests serving the salad in a lettuce-lined bowl."

Fennel and Orange Salad Ready Time: 45 Min "This is a traditional Italian salad served on wild greens. Here I use fresh arugula."

Festive Cranberry Salad Ready Time: 10 Min "This cool, tangy salad always prompts recipe requests. It must be the combination of tart cranberries, sweet pineapple and pecans in a fluffy base. I appreciate how easy it is to prepare. -Denise Goedeken, Platte Center, Nebraska"

Festive Fruit Salad Ready Time: 20 Min "In Huntsville, Alabama, Ashley Braswell dresses up her fruit salad with yogurt cheese--the solids remaining after the whey has been drained from yogurt."

Five Cup Salad Ready Time: 35 Min "Cool and refreshing fruit salad. The sour cream adds a creamy tang. If you like you can add more coconut and marshmallows. If desired, confectioner's sugar can be used in place of the coconut and cherries can be added for color."

For Goodness Sakes Salad Ready Time: 15 Min "I've shared this salad recipe more than any other in file. Upon reading the list of ingredients, folks often exclaim, 'Well, for goodness sakes!'...hence the name! The unusual blend of flavors makes this one of our family's favorite."