Football Fun Recipes

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Appetizer Meatballs Ready Time: "A can of crushed pineapple blended into these meatballs creates a taste-tempting treat. The sweet and tangy glaze is irresistible."

Arlene's Shrimp Dip Ready Time: 1 Hr "A shrimp dip recipe without cream cheese! This is my mom's famous recipe. If you love shrimp, this is for you. Prepared from ingredients you have in your pantry, you can whip this up anytime. The secret is the curry powder and the canned, not fresh, shrimp. Try this -- you'll love how easy it is to make, and your guests will love the rich shrimp flavor!"

Artichoke & Spinach Dip Restaurant Style Ready Time: 1 Hr 15 Min "Tastes very similar to ones served in chain restaurants in our area. This one uses refrigerated Alfredo sauce as its base to give it a wonderful creamy texture."

Artichoke and Roasted Red Pepper Dip Ready Time: 50 Min "A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread."

Artichoke Dip I Ready Time: 45 Min "A friend at work made this and I had to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or French bread."

Artichoke Dip II Ready Time: 35 Min "A warm dip with Parmesan cheese, artichoke hearts and spicy green chile peppers. It's great when garnished with chopped green onions and tomatoes. Serve it with tortilla chips or pita slices. Omit the green chiles, if desired. Delicious cold, too!"

Artichoke Spinach Dip Ready Time: 35 Min "This is a great dip! It's prepared on the stove top instead of in the oven. Even veggie haters love this, and I'm always asked for the recipe whenever I make it. Omit the Parmesan cheese, if desired."

Asian Beef Skewers Ready Time: 2 Hrs 40 Min "Ginger flavored beef skewers are excellent as an appetizer as well as an entree."

Asparagus Guacamole Ready Time: 1 Hr 15 Min "Guacamole without the fatty avocado."

Atwood's Peppered Micro-wave Jerky Ready Time: 3 Days 4 Hrs 15 Min "Peppered beef jerky made easy! The hardest is 3 days in dry brine. Enjoy professional jerky at 1/4 of the cost. Eat my recipe!!"