Eggplant Recipes

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Malidzano Eggplant Spread Ready Time: 40 Min "Mediterranean eggplant spread... an unusual blend of ingredients that come together in wonderfully delicious way! Spread on pita chips or baguette slices."

Manicotti with Eggplant Sauce Ready Time: 50 Min "This Italian-style dish from Barbara Nowakowski of North Tonawanda, New York has a hearty spinach and cheese filling and a well-seasoned tomato-eggplant sauce. Since the recipe calls for reduced-fat ricotta and mozzarella cheeses, it will fill you up, not out!"

Marinated Barbequed Vegetables Ready Time: 1 Hr 25 Min "These tasty vegetables can be cooked on skewers or thrown straight on the barbecue. Serve them hot or at room temperature. As cold leftovers, they're great with crusty bread."

Marinated Mushroom and Eggplant with Peanut Sauce Ready Time: "This is an elegant, yummy, not terribly difficult dish that will astound your guests."

Mediterranean Chicken with Eggplant Ready Time: 1 Hr 20 Min "I've learned to make this dish from my grandmother who still lives on the shore of the Mediterranean."

Mediterranean Vegetable Stew Ready Time: "A Mediterranean diet has been shown to relieve arthritis pain. Serve over polenta, rice or pasta."

Melenzana Ali Olio Ready Time: 1 Day 12 Hrs 15 Min "A marinated eggplant in olive oil and seasonings that is a delicious antipasto dish. Traditionally we make this in September, to be served at Christmas time. Sometimes Nonna slipped a couple of finely sliced sun-dried tomatoes (with dried basil) into the mix for a variation."

Melitzanes Imam Ready Time: 1 Hr 15 Min "This is a great Greek/Turkish aubergine (eggplant) dish flavored with cinnamon. Delicious on its own or with rice or couscous."

Mimi's Eggplant Casserole Ready Time: 1 Hr 5 Min "Eggplant deluxe! Put a little kick in your next eggplant feast."

Moutabel Ready Time: 50 Min "Moutabel is a delicious and spicy eggplant (aubergine) dip originating in the Middle East. It is best eaten with fresh, hot pita bread."