Easter Leftovers Recipes

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Mandarin Chicken Saute Ready Time: 30 Min "I used my leftover jelly beans in this creative main dish featuring oriental flavors. Quick and easy, it's delicious too."

Mom's Barbeque Style Turkey Ready Time: 50 Min "This is a great way to use that leftover turkey after the holidays. It's even better the next day. My mother handed this down, and it has always been a family favorite. We usually have this barbeque on a roll."

Mouth Watering Medley Ready Time: 45 Min "This is a wonderful recipe that can be made ahead and prepared easily. It's a wonderful and filling casserole that can be easily doubled for when you have company."

Oklahoma Tamale Casserole Ready Time: 1 Hr 15 Min "I made this for New Year's Eve Dinner 2003 and my family gobbled it up! It combines chicken, beef tamales, and tomatoes! Yummy!"

Plantation Ham Cakes Ready Time: 20 Min "A great way to use the leftover Easter ham. I call these Plantation Ham Cakes because they always makes me think of Tara and the food descriptions of succulent baked ham dripping with red eye gravy that always made my mouth water! These are wonderful with leftover yams, heated and mashed and dripping with butter; applesauce is a good accompaniment as well."

Portofino Lamb and Artichoke Risotto Ready Time: 50 Min "This recipe is bursting with flavor and a perfect way to use up the leftover leg of lamb."

Tropical Tiramisu Ready Time: 2 Hrs 15 Min "Ah, nothing like the sweet taste of the tropics! Using my leftover coconut bunny cake I created a tiramisu featuring the tropical flavors of pineapple, mango, ginger, and macadamia nuts. My cake was a white cake but a leftover yellow cake would work just as well. Sliced almonds can be substituted for macadamia nuts."

True Lancashire Hot Pot Ready Time: 2 Hrs 20 Min "Warm and comforting dish my mum brought from England. Great for those lamb or roast beef leftovers (best with lamb though). Use leftover gravy, or buy prepared gravy at the store."

Ultimate Breakfast Casserole Ready Time: 1 Hr "The ultimate quick and easy breakfast casserole when feeding guests or when you want to impress! "

Warm Maple, Ham and Apple Coffeecake Ready Time: 45 Min "Biscuit dough, ham, apples and raisins baked with sugar and spice and everything nice! This wonderful dish started out as a simple apple coffeecake but I added leftover ham and maple syrup and adjusted other seasonings to give it more body and substance. A great brunch or light supper dish that never fails to bring compliments and requests for the recipe. Excellent use for leftover ham! Walnuts can be substituted for pecans."