Desserts Recipes

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Chocolate Baklava Ready Time: 1 Hr 10 Min "I've been cooking for years, and baklava remains a favorite. Most folks find one piece of this rich dessert very satisfying, so this recipe feeds many people. --Cindy Schumacher, Kenvil, New Jersey"

Cranberry Baklava Ready Time: 1 Hr 25 Min "Living in the heart of cranberry country, I plan many meals around that crimson-colored fruit. This is my spin on a great Greek favorite."

Finikia Ready Time: 1 Hr 10 Min "Delicious Greek pastries...probably one of my favorites because of the orange and cinnamon combination. Worth the time they take!"

Greek Honey Cake Ready Time: 1 Hr 10 Min "Very moist cake, often found at Greek food festivals."

Honey Syrup Ready Time: 30 Min "This is a great syrup for pouring over gingerbread, but it is wonderful on almost anything. For best flavor, poke holes in the cake with a fork before pouring syrup."

Karithopita Ready Time: 55 Min "A honey lemon syrup is poured over the lightly spiced walnut cake to create a moist and delicious treat with a minimum of fuss."

Kourabiedes II Ready Time: "Given to me by my mother, who got the recipe from a Greek friend of hers."

Kourambiedes III Ready Time: "I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy!"

Traditional Galaktoboureko Ready Time: "Great Greek dessert. Lemony semolina custard in a phyllo crust with lemon syrup. The Greek traditional way of making it. I hope you will enjoy it as much we Greeks do!"