Desserts Recipes

Results: 1 - 10 of 22

Search within Results:

Alsatian Chocolate Balls Ready Time: "These are crusty on the outside and soft and moist on the inside."

Basic Crepes Ready Time: 30 Min "Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand."

Buche de Noel Ready Time: 1 Hr 30 Min "Buche de Noel is the French name for a Christmas cake shaped like a log. This one is a heavenly flourless chocolate cake rolled with chocolate whipped cream. Traditionally, Buche de Noel is decorated with confectioners' sugar to resemble snow on a Yule log."

Chocolate Mousse Cake I Ready Time: "Oooooooh! Chocolate ..."

Chocolate Mousse Cake II Ready Time: "Very rich chocolate mousse over a rich chocolate cake layer and topped with chocolate ganache sauce and chopped nuts. Great for special occasions. This cake takes TIME to make, and TIME to set. It's worth every second of preparation, and is a hit every time!"

Chocolate Mousse Cake III Ready Time: "A rich, delicious, and relatively easy chocolate mousse cake. If lady fingers are unavailable, use slices of sponge cake. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs."

Creme Brulee Ready Time: 2 Hrs 40 Min "This is a very nice dessert to serve when entertaining."

Dessert Crepes Ready Time: 20 Min "Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit."

Frangipane Ready Time: 15 Min "This can be used as a filling for coffeecake, Danish pastries, croissants, or mixed with fruit for pies. It can also be used plain as a tart filling. If you measure by weight, each ingredient is used in equal amounts."

French Apple Pie Icing Ready Time: 5 Min "If you're looking to ice the top of a French Apple Pie, you've found the right place! This is wonderfully buttery white icing that adds to the flavor of an apple pie."