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Desserts Recipes
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"Best buttercream frosting--great for Aunt Mary's Chocolate Cake!"
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Ready Time: 30 Min
"Make cookies that look like bird nests! Pretty for school spring celebrations or Easter. You can use egg-shaped candies in lieu of the jellybeans, too."
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"Its easy to make. Its delicious and low in fat. You wont miss the dairy or eggs."
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"A friend gave this to me because she knows I love black walnuts in anything. They are much like other Christmas cookies you make with pecans in them. But these are GREAT!!"
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"Perfect for a hot summer's day. Nothing quite hits the spot like ice cream."
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"This was one of my Grandma's favorite holiday cakes. It brings a look of surprise to peoples eyes when you just mention the name. Candied fruit may be substituted for Raisins and Walnuts"
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"Cake with a difference. You do not have to cream butter and sugar or beat the eggs. This involves boiling raisins, margarine and sugar together and adding flour to it. Simple and tasty. Just the way I love it."
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Ready Time: 20 Min
"Delicious brandied fruit topping to serve over ice cream. Has a long keeping time if refrigerated, for months. Recipe units are very flexible depending on which fruit you like the best!"
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Ready Time: 1 Hr 30 Min
"A crisp basket that can be filled with fruit and cream. Good luck!"
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Ready Time: 45 Min
"There is a great Brazilian sweet that is like a bonbon and extremely scrumptious and delicious called brigadeiro! This is a great type of sweet that is loved here in Brazil! Try it! You can make it in the microwave too, just remember to stir every minute."
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