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Desserts Recipes
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"I have a stepfather who is a chocoholic and lactose intolerant. This works for him."
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"This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!"
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Ready Time: 2 Hrs 25 Min
"This fudge is made in Mexico."
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Ready Time: 2 Hrs
"Tired of the flat flavor of store bought orange gelatin? You can make your own with this simple recipe of gelatin, orange and lemon juice and zest and sugar."
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"This glaze is perfect for the Orange Chiffon Cake. This will give a thin coating or a drizzle over any cake especially a tube cake or bundt cake."
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Ready Time: 1 Hr 10 Min
"These smell like a walk through a county fair, and they taste heavenly!"
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Ready Time: 3 Hrs
"A refreshing, light frozen citrus sorbet. Easy to make and fat free."
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Ready Time: 1 Hr 30 Min
"This cake often appeared on the Sunday dinner table during the depression and the war years. It's been in my family for three generations. During the "olden days," many families could not afford the luxury of the traditional fruitcakes, so this recipe became the popular Christmas fruitcake of the poor."
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Ready Time: 1 Hr 30 Min
"This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl."
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"This cake can be made in loaf pans or in 16 ounce cans."
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