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Chocolate Cakes Recipes
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"A creamy chocolate frosting good for chocolate cakes. Makes enough to frost one layer cake."
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"If you like chocolate, make this cake!"
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Ready Time: 1 Hr 10 Min
"MY GRANDMOTHER first made this cake, and my mother made it often when I was a little girl. Today, at age 82, I'm still baking it. What better testimony to a delicious recipe! You can frost it or just sprinkle it with a little powdered sugar. Either way, it's great. -Dorothy Colli, West Hartford, Connecticut"
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Ready Time: 55 Min
"The hint of chocolate in this moist cake is an unexpected flavor and a nice surprise."
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"This cake can be frozen for up to 6 months. To make sour milk, mix 1/2 cup milk with 2 teaspoons lemon juice and let stand 10 minutes."
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Ready Time: 1 Hr 5 Min
"This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing."
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Ready Time: 1 Hr 15 Min
"A delightful moist chocolate cake made with zucchini. top with Cream Cheese Frosting."
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Ready Time: 35 Min
"'I created this moist cake roll to use my garden zucchini,' says Victoria Zmarzley-Hahn from Northampton, Pennsylvania."
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"A very thin chocolate cake with whipped cream and a banana rolled inside is covered with chocolate frosting for a lovely dessert any time of year."
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Ready Time: 35 Min
"'These freeze very well,' notes Bertille Cooper of St. Inigoes, Maryland. ' I like to keep a batch on hand for drop-in guests or when I'm too busy to bake.'"
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