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Barbeque And Grilling Recipes

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Chicken Melt
Ready Time: 40 Min
"This is a great change from beef! If you like onions and Swiss cheese, you'll LOVE this combination with chicken. Good summer dinner! I serve this with fresh fruit and chips!"
No Rating
Chicken Pesto Paninis
Ready Time: 20 Min
"A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches."
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Chicken Tikka Masala
Ready Time: 2 Hrs 20 Min
"This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread."
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Chile Basil Sesame Chicken
Ready Time:
"Chicken breasts marinated in olive and sesame oils, chicken broth, and soy sauce with a tasty kick of sesame seeds, chile peppers and basil. Lightly grilled and heavily enjoyed by you! This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."
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Chili Sauce Chicken
Ready Time: 1 Hr
"Marilyn Waltz combines chili sauce with plenty of garlic and basil to flavor these moist chicken thighs. 'We enjoy this tender grilled chicken not just in summertime, but throughout the year,' notes the Idyllwild, California cook."
No Rating
Chinese Happy Family
Ready Time: 35 Min
"I would always order it in the Chinese restaurants it's called the 'Happy Family'. It is a delicious chicken and vegetable stir-fry. Now I do this at home using my indoor grill."
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Country Barbecued Chicken
Ready Time: 15 Min
"This moist chicken takes minutes to cook using the direct grilling method. The thick zesty sauce is equally tasty over pork. If you'd like, make a double batch of sauce and reserve half of it to serve at the table."
No Rating
Cranberry BBQ Chicken
Ready Time:
"A very pretty chicken; you can use a whole chicken cut up, or pieces. I generally use Country Legs (thigh & drumstick) as that is the cheapest chicken available."
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Curry Grilled Chicken
Ready Time: 20 Min
"'Chicken marinated in this fuss-free mixture comes out tender and tangy,' informs Nancy Ode of Sherman, South Dakota. 'Its mild curry flavor is equally good on pork,' she assures, 'but I marinate it for an hour or two longer for the best results.'"
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Curry Kabobs
Ready Time: 2 Hrs 45 Min
"These are light on curry but flavorful, and a nice change of pace when you're tired of the same old cookout fare."
No Rating
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