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Barbeque And Grilling Recipes
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Ready Time: 1 Hr
"This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth. Even the most picky eater will be begging for the last piece."
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Ready Time: 1 Day 1 Hr
"I got this recipe from my sister, who searches for delicious and unusual dishes. This one lit up the family, and everyone loved it. As it got passed around to family and friends, slight changes occurred. For instance, you can omit the cilantro if you don't care for it or use less nutmeg and more cloves; the possibilities are endless. Just be sure you use caution when working with habaneros. Rubber gloves would be ideal."
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"Quick, bottled barbecue sauce, salad dressing and chicken breasts. What could possibly be easier?! The sauce is tangy, spicy and barely sweet. Note: Do NOT overcook the chicken! The closer to barely done it is, while still cooked through, the juicier and more tender it will be. It seems 99% of all restaurants grossly over cook their chicken breasts!"
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Ready Time: 8 Hrs 45 Min
"This is a recipe that has been in my family for years."
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Ready Time: 35 Min
"'For flavorful, moist and tender chicken, try this marinade,' suggests Julie Lake from Anchorage, Alaska. 'The sesame seeds cling well to season the meat. We also like this mixture on chicken wings, beef short ribs and pork.'"
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Ready Time: 1 Day 1 Hr
"A Middle Eastern low fat recipe for marinated chicken breasts, which can be baked in the oven or skewered with mushrooms and barbequed. They taste great with pita bread and some pickled turnips."
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Ready Time: 4 Hrs 15 Min
"This is a great recipe for smoked chicken. I use chunks of hickory in my grill to impart a smoky flavor to the meat."
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"I usually serve the chicken with french fries, potato wedges or a baked potato."
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Ready Time: 3 Hrs 55 Min
"You will love this recipe if like your meals packed with intense flavor! This chicken has a smoky, spicy, sweet taste that my family raves about. We hope you and yours enjoy it also!"
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"Nice summertime chicken to bake or grill! Serve with rice, pasta or wide egg noodles, as desired."
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