Artichokes Recipes

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Artichoke and Mussel Bisque Ready Time: "This is an amazing soup, and fairly simple to make. One recommendation is to keep the cooking time down on this one. The soup goes from a wonderful light, bright green to a very dull green if overcooked. Enjoy!"

Artichokes with Saffron and Almonds Ready Time: 25 Min "These artichokes are sauteed with figs, saffron, and Marcona almonds. Serve this at a tapas party or as a side dish, it's a perfect Spring recipe sure to be a crowd pleaser! Garnish the finished dish with sliced olives and a few saffron strands."

Cream of Artichoke Soup I Ready Time: "This tastes like a cream of chicken and artichoke soup--at the same time! Garnish with croutons."

Eggs BenaBabs Ready Time: 1 Hr "My version of eggs benedict. Serve your bacon or sausage on side with vegetables. Everyone loves this."

Elegant Artichokes Ready Time: 40 Min "Artichokes add an elegant touch to any meal. This recipe has a special twist with the addition of a tangy lemon dressing."

Garlic Sauteed Artichokes Ready Time: 45 Min "Artichokes are sauteed in garlic butter before steaming. A simple and delicious way to use artichokes!"

Grilled Garlic Artichokes Ready Time: 35 Min "No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting and dipping sauce. This is the best way to eat artichokes... healthy too!"

Insalata Cotta e Cruda Ready Time: "This elegant salad is best saved for the grownup table. If you feel like a change from fontina cheese, give Gruyere a go! Originally submitted to ThanksgivingRecipe.com."

Lemon-Studded Artichokes Ready Time: 30 Min "For a change-of-pace side dish or appetizer, microwave some artichokes. Lorraine Galazyk of South Surrey, British Columbia flavors them with lemon slices and garlic butter, which is great for dipping."

Louisiana Crawfish Boil Ready Time: 1 Hr 45 Min "What a feast! Invite the family and dig into this messy, yummy boil. Combining crawfish, sausage, corn, mushrooms, potatoes, and artichokes, this is a dish you'll crave over and over. Add other seafood or vegetables to your liking."