Appetizers Recipes

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Pickled Asparagus Ready Time: "Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!"

Pickled Eggs Ready Time: 20 Min "This pickled egg recipe is one that my Dad has made for years. It takes 5 days before they are ready to eat, but they are well worth the wait!"

Pickled Eggs III Ready Time: 2 Days 55 Min "Use this recipe as a last minute side dish. These lightly spiced pickled eggs are always a treat, especially served with breads and cheeses."

Pineapple Salsa Ready Time: 20 Min "A fruit and vegetable salsa! Serve over chicken, fish, or pork, or as a side dish."

Pizza Sauce I Ready Time: 10 Min "The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base."

Pizza Sauce II Ready Time: 10 Min "A wonderful, large amount of pizza sauce for any kind of pizza."

Sweet Pickled Eggs Ready Time: "Simple and easy to prepare. These will keep in the refrigerator for up to six months. Delicious with cold cuts, crusty bread and assorted cheeses."

Vegetable Nuggets Ready Time: 24 Min "Deep-fried nuggets made mostly of corn. Submitted in regards to a request from a mother concerning a school product served to her child. The product you are referring to is a commercially prepared product. Here is my version of this product."

Zucchini and Onion Pancake Ready Time: 30 Min "I like to grate & freeze zucchini. Just be sure to drain well before using. Also you can slice & freeze separate slices on a cookie sheet and then put into bags and they won't stick together."