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Ziti Recipes
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Ready Time: 1 Hr 5 Min
"I enjoy making this dish for family and friends. It's easy to prepare, and I like to get creative with the sauce. For example, sometimes I might add my home-canned tomatoes, mushrooms or vegetables. -Elaine Anderson Aliquippa, Pennsylvania"
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Ready Time: 1 Hr
"With its rich Italian flavor and generous combination of cheeses, it's hard to believe this pasta entree is light. Paula Zsiray of Logan, Utah shared the recipe for her simple six-ingredient specialty. It's sure to become a favorite with your family."
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Ready Time: 1 Hr
"Three cheeses layered with pasta and marinara sauce. This recipe is so easy and so good!"
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Ready Time: 1 Hr
"Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling."
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Ready Time: 45 Min
"Chili served over ziti pasta."
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Ready Time: 8 Hrs 45 Min
"I come from a big Italian family, my mom made this all the time. Very delicious and very hardy. A great anytime meal. The secret to good eggplant is to peel and drain it, so it's not soggy. Serve with crusty italian bread, and a tossed salad, and you have a hearty meal. It seems like a lot of work but it's not. I hope you enjoy your meal."
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"This is a creamy, baked pasta dish with four cheeses - provolone, mozzarella, Swiss, and Parmesan. It is rich, and very filling. Serve with a green salad."
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Ready Time: 55 Min
"Here's a quick way to have the wonderful flavor of manicotti without all the work of stuffing the tubes. Use a smaller pasta, and cover it with sauce and cheese."
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"This is a recipe that's been in my family for at least 50 years!"
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Ready Time: 35 Min
"This is a fast, easy pasta dish for garlic lovers. It can be served as a main dish or a side dish (for parties, etc.)."
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