Us And Canada Recipes

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A Firefighter's Meatloaf Ready Time: 1 Hr 30 Min "Firefighters all across Canada can't get enough of this Dijon mustard and salsa meatloaf. Serve with baked beans and greens. Leftover sandwiches are great the next day."

Canadian Butter Tarts Ready Time: "This recipe is adapted by Valerie Hatfield-Ringrose from the best of several recipes, plus her own additions. It has been made and perfected many times over the years. The tarts are the classic runny type, one of the few true Canadian concoctions."

Honey-Garlic Moose Meatballs Ready Time: 1 Hr "Bull moose is the best meat to use with this recipe. Have a pro, or yourself grind it like hamburger."