Thanksgiving Recipes

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A Simply Perfect Roast Turkey Ready Time: 4 Hrs 30 Min "Simple, perfect roast turkey just like grandma used to make. Seasoned with salt and pepper, and basted with turkey stock, the flavors of the turkey really stand out. Stuff with your favorite dressing."

Almond Croissants Ready Time: 45 Min "These tender croissants are a little lighter than others I've tried. A close friend of mine serves these every Christmas and Easter."

Amazing Brown Rice Salad Ready Time: 3 Hrs 15 Min "A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish."

Amber's Super Stuffing Ready Time: 30 Min "This is such an easy and delicious stuffing recipe, be sure to make enough for seconds."

Angel Salad Ready Time: 4 Hrs 20 Min "This colorful holiday salad is a tart, crunchy favorite. The recipe will take several hours, as the gelatin must set. Substitute frozen whipped topping for whipped cream, if desired."

Apple and Onion Dressing Ready Time: 1 Hr 5 Min "Delicious dressing great on its own or baked with your favorite meat."

Apple Butter Pumpkin Pie Ready Time: 1 Hr 30 Min "A delightful combination of two Autumn standards - apple and pumpkin - in this lightly spiced pie with a streusel topping."

Apple Cake Ready Time: 55 Min "IOWA--'We are retired and not longer have an orchard, but we bury crisp apples each fall from a nearby fruit grower. My husband and I really enjoy them, so we always get several bushels. We each eat an apple a day in winter. 'For get-togethers, I like to make apple pie, apple salad or Apple Cake (recipe below). It's a moist yummy cake with a rich sweet butter sauce.' --Leona Luecking, West Burlington"

Apple Cheesecake Ready Time: 1 Hr 20 Min "This dessert definitely represents my area of the country! The recipe is an original that I developed after experimenting and combining parts of several other recipes. So I can claim this recipe as my very own!"

Apple Coconut Bread Ready Time: 1 Hr 5 Min "A fresh tasting quick bread with apples, coconut and cranberries. Perfect for a chilly fall day. It can also be made vegan if you use a vegan margarine in place of the butter."