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Roasts Recipes
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Ready Time: 1 Hr 20 Min
"Something a little different when you're tired of the same ole stuff."
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Ready Time: 3 Hrs 5 Min
"A zesty, yet simple meal with an olive oil and balsamic vinegar marinade. A crowd pleaser!"
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"Pork roast stuffed with garlic and seasoning and covered with ketchup and mustard. Could be as close to ball park pork as you'll ever get!"
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Ready Time: 4 Hrs 15 Min
"A delicious hint of orange in the gravy served over thick slices of pork roast makes them stand out from the crowd. Garlic, thyme and ginger further season this easy entree from Tammy Logan of McComb, Ohio."
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Ready Time: 2 Hrs 50 Min
"'My mother always made this elegant entree for company dinners and special family celebrations,' remembers Dorothy Swanson of St. Louis, Missouri."
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Ready Time: 4 Hrs 5 Min
"'I love to serve guests this moist flavorful pork,' informs Kimberley Scasny of Douglasville, Georgia. 'You don't have to slave away in the kitchen to prepare it, yet it tastes like a gourmet meal.'"
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"There are many variations of this recipe. My sister Helen, who lived in Cuba during the late 50's got this version from a cook in her employ. It is definitely for garlic lovers."
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Ready Time: 3 Hrs 30 Min
"Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays with dumplings, sauerkraut, and a nice Czech pilsner."
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Ready Time: 5 Hrs 30 Min
"A simple, savory recipe for pork shoulder roast that you can put in the oven and forget about until it's time to eat. Can be served over rice."
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Ready Time: 3 Hrs 20 Min
"This recipe came from my mom. It takes little time since it requires basting, but the end result is worth it. Makes a truly elegant meal served with mashed red potatoes and a green vegetable."
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