Pancakes Recipes

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Homemade Pancake Mix Ready Time: 25 Min "Wendy Mink of Huntington, Indiana uses whole wheat flour to bring extra flavor to the flapjacks at her breakfast table. 'My family particularly likes the blueberry banana variation,' she says."

Italian Style Brunch Cakes Ready Time: 30 Min "These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired."

Johnnycakes Ready Time: "These are though to be the original pancake. Serve them hot with maple syrup. They are also known as hoecakes. Serve hot with honey and butter."

Leona's Lefse Ready Time: 8 Min "In my family, lefse is religion. We have made these lefse for generations, and I have never met their match! Every batch is a little different owing to moisture variations, so feel free to experiment with the amount of flour. Serve with either butter and jam, or meat and cheese."

Louisiana Sweet Potato Pancakes Ready Time: 45 Min "These are a very welcome change from regular pancakes. Great with maple syrup or cranberry sauce."

Low-Cholesterol Pancakes Ready Time: 15 Min "'When my husband and I developed high cholesterol, I found this wonderful way to convert our favorite pancake recipe,' says Dorothy Anne Adams of Valier, Montana. 'These pancakes are light, tender and slightly sweet.'"

Maple Pancakes Ready Time: 15 Min "Our family looks forward to tapping the maple trees in March...and then enjoying the pure maple syrup year-round. This is just one of the recipes I like to make that has maple syrup as an ingredient."

Mashed Potato Cakes Ready Time: 30 Min "My mother often made this recipe and probably grew up with it in the Appalachian area of Tennessee. She usually served it on Monday, making use of leftover mashed potatoes from Sunday dinner. We used to eat this topped with brown gravy."

Mom's Oatmeal Blueberry Pancakes Ready Time: 30 Min "These pancakes were a regular feature on Sunday mornings when I was growing up. They're still the best I've ever had. Buttermilk pancakes with oatmeal and blueberries."

Multigrain Pancakes Ready Time: 25 Min "Easy, satisfying, and full of whole grain goodness! Top as desired- I like mine with peanut butter and sugar-free syrup. Also, any chopped fruit, nuts, or chocolate chips could be added to the batter."