Midwest Recipes

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Cornish Finnish Michigan Pasties Ready Time: "I make these pasties about once a month for my family and extended family. I weigh my ingredients for accuracy and flavor."

Cracked Wheat Bread I Ready Time: 3 Hrs 5 Min "This is a nice light loaf."

Cracked Wheat Buttermilk Bread Ready Time: 3 Hrs 15 Min "Slices of this crusty bread are great alongside meals or for sandwiches. It's one of the lightest wheat breads I've ever tried. --Ruth Stoops, Cincinnati, Ohio"

Crawfish Chowder Ready Time: 45 Min "I serve this chowder Christmas night. Everyone welcomes the change from all of the junk food and turkey. It is very creamy and satisfying. Serve it with cornbread or crusty French bread."

Crispy Whitefish Marinated Ready Time: 1 Hr "A delightfully crispy recipe bursting with flavor. Ridiculously easy to make!"

Crunchy Green Beans Ready Time: 15 Min "Green beans taste terrific all by themselves, but my mom has managed to improve on Mother Nature! She adds mushrooms, celery and crisp slivered almonds to dress up the popular green vegetable. -Becky Brunette, Minneapolis, Minnesota"

Curried Wild Rice Soup Ready Time: 55 Min "This a very spicy and tasty recipe, hearty and savory as well! Easy to make!"

Czech Roast Pork Ready Time: 3 Hrs 30 Min "Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays with dumplings, sauerkraut, and a nice Czech pilsner."

Dale's Swedish Meatballs Ready Time: 45 Min "Small meatballs with a sour cream based sauce. Delicious over egg noodles, rice or just as an appetizer. A very flexible sauce, these ingredients can be modified to include whatever you have on hand in the kitchen."

Danish Pastry Apple Bars Ready Time: 1 Hr 30 Min "This recipe is excellent! I also use crust recipe for round fruit pies."