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Meatloaves Recipes
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Ready Time: 30 Min
"'I copied this recipe from my mom before my husband and I were married,' recalls Nancy Carpenter, Sidney, Montana. 'These moist burgers are still a favorite after more than 20 years.' They're economical, too, at 39 cents a patty."
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Ready Time: 1 Hr 40 Min
"I've found these colorful meatballs keep well in a slow cooker for a no-fuss meal. We enjoy them served over rice or noodles."
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Ready Time: 1 Hr 10 Min
"Meatloaf is an American institution. In addition to being easy to prepare, EVERYBODY loves it."
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Ready Time: 1 Hr 30 Min
"This is a recipe that my grandmother handed down to me and now it is a family favorite! My kids love it as well as everyone that has tried it."
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Ready Time: 1 Hr 10 Min
"Enjoy!"
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Ready Time: 5 Hrs 30 Min
"'When my husband and I were first married, he refused to eat meat loaf because he said it was bland and dry,' recalls Suzanne Codner of Starbuck, Minnesota. 'Then I prepared this version, and it became his favorite meal.'"
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Ready Time: 1 Hr 10 Min
"'I love to experiment with all kinds of recipes,' relates Debra Jane Webb of Muskogee, Oklahoma. A dash of chili powder gives her meat loaf fun Mexican flavor that's complemented by zesty picante sauce poured over the top."
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Ready Time: 1 Hr 10 Min
"This jelly-roll approach to making meatloaf is really easy and tasty, especially when filled with your favorite cheese and sauces. This Mexican variety includes refried beans and tortillas to make it somewhat of a meatloaf burrito!"
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Ready Time: 1 Hr
"'This main dish is a favorite for church suppers,' comments Janet Hyson of Pasadena, Maryland. The individual meat loaves get spark from chili sauce, ketchup and horseradish. 'I like to keep extras on hand for a fast meal,' she adds."
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Ready Time: 55 Min
"This nicely textured salmon loaf accompanied by a pleasing dill sauce is perfect for two. 'I've made it many, many times,' relates Patricia Gould of Canaan, New Hampshire."
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