Main Dishes Recipes

Results: 1 - 10 of 176

Search within Results:

Alaskan BBQ Salmon Ready Time: 27 Min "Simple and sweet, this recipe for grilling a whole salmon fillet is sure to be a family favorite."

Amazing Pork Tenderloin in the Slow Cooker Ready Time: 4 Hrs 15 Min "This will melt in your mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the au jus on the side - its amazing! This recipe is so simple, you will love it!"

Apricot Chops Ready Time: 52 Min "What do you get when you cross simple with delicious? Apricot Chops, of course! Simply choose your favorite vegetable or rice as an accompaniment, pop the chops in the oven, and enjoy this sweet and savory delight!"

Artichoke Spinach Lasagna Ready Time: 1 Hr 20 Min "This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta."

Autumn Spice Ham Steak Ready Time: 25 Min "A ham steak smothered in maple flavored apples and spices. Pumpkin pie spice can be used in place of cinnamon."

Baked Shells in Sauce Ready Time: 40 Min "A filling main dish that is easily adaptable to suit your personal tastes. Recipe doubles/triples well. Use your favorite store bought or homemade tomato sauce."

Baked Vegetables II Ready Time: "No one will be able to resist these cheesy vegetables! Change the vegetables according to your family's preference. Anything is good! You can use any kind of cheese you like, too."

Banana Tortilla Snacks Ready Time: 5 Min "For a quick snack, I buy the small tortilla shells in the refrigerated section in the store. I then spread peanut butter and or bananas/raisins on, fold and serve. In the morning, I have added a little honey on top."

Barbeque Chicken Ready Time: 1 Hr 50 Min "Chicken baked in a home made barbecue sauce. Very easy. Very good."

BB's Chicken Ready Time: 2 Hrs 10 Min "Chicken breasts are baked with Swiss cheese, celery soup and sherry, and topped with a buttery stuffing crust. A great casserole."