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Gourmet Recipes
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"My family calls these "Italian Cookies". They can be made with Anisette or with Anise flavoring. The orange juice adds nice flavor. They are a cake-like cookie that is a Christmas tradition in my family. (They get huge due to all the baking powder, so do not roll too large)."
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Ready Time: 1 Hr 30 Min
"This is a scrumptious moist apple cake with a really rich caramel sauce. The recipe comes from Newfoundland."
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Ready Time: 55 Min
"Apples and Cheese pocketed inside moist chicken are perfectly complimented by a very rich egg-based sweet creme sauce. This recipe is elegant but uses simple ingredients, and easy on the pocketbook!"
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"My original version for the Argentinean recipe. Rich and delicious. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces."
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"This is an amazing soup, and fairly simple to make. One recommendation is to keep the cooking time down on this one. The soup goes from a wonderful light, bright green to a very dull green if overcooked. Enjoy!"
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Ready Time: 25 Min
"These artichokes are sauteed with figs, saffron, and Marcona almonds. Serve this at a tapas party or as a side dish, it's a perfect Spring recipe sure to be a crowd pleaser! Garnish the finished dish with sliced olives and a few saffron strands."
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Ready Time: 25 Min
"This is a fantastic and simple salad. Use as a first course or an appetizer with great success. Pancetta is Italian bacon, you can substitute regular bacon if you like."
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Ready Time: 22 Min
"Try this light asparagus hollandaise topping for grilled chicken and rice."
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"This is a good huckleberry pie and it isn't quite as sweet as some. Use fresh or frozen huckleberries."
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Ready Time: 50 Min
"Custard type pancake served warm with maple syrup that is sure to become a family favorite - our family has been enjoying this for many years."
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