Breakfast Pastries Recipes

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Blueberry Muffins Ready Time: 40 Min "These muffins are a recreation from a recipe passed down from my mother-in-law. I made the muffins lighter and used half whole wheat flour to add more fiber. They're a great nutritious way to start your day. --Virginia Sollitt Redmond, Washington"

Blueberry Muffins I Ready Time: "Great muffins made with fresh or frozen blueberries."

Blueberry Muffins II Ready Time: "Big, moist and delicious."

Blueberry Oat Muffins Ready Time: 35 Min "Looking for a tasty option to cereal or toast for breakfast? Try these tender muffins. 'They're so full of blueberry and oat flavor that no one ever believes they are low in fat,' reports Mildred Mummau from Mt. Joy, Pennsylvania."

Blueberry Peach Muffins Ready Time: 35 Min "My whole family requests these muffins as soon as peaches are in season! If you like blueberry muffins, you will love these!"

Bran Flakes Muffins with Raisins Ready Time: 40 Min "You won't need to buy anything special to make these muffins. They're easy, sweet and fruity!"

Bran Muffins a la Brian Ready Time: 30 Min "A bran muffin made with buttermilk and golden raisins. This is a recipe that is a combination of a variety of trials and errors. It is the only bran muffin recipe my husband likes."

Bran Muffins with Coffee Ready Time: 55 Min "My friend told me to submit this Refrigerator Bran Muffin recipe from my sister-in-law. It's awesome and easy! The mix can sit in the refrigerator for up to a week, just stir before making."

Bran-Gingerum Muffins Ready Time: 55 Min "Very moist, flavorful, high-fiber muffins."

Breakfast in a Muffin Ready Time: 35 Min "For a change of pace from sweet muffins, I like to make these. They're loaded with lots of flavor and perfect for mornings when you need to eat on the run."