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Breakfast Pastries Recipes
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"Yummy muffins made with a sourdough starter, just the way my grandmother (a professional baker) taught me."
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Ready Time: 50 Min
"A lovely way to have tea with friends. You will get a lot of compliments on this recipe."
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Ready Time: 30 Min
"This recipe originally called for applesauce, but one time in a pinch, I substituted sour cream... it worked! Chocolate lovers can't resist these rich cake-like muffins."
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Ready Time: 30 Min
"'I first made these fancy nut-topped muffins for a Valentine's Day breakfast for my husband and son,' reports Carol Gaus of Itasca, Illinois. 'Applesauce keeps them moist and eliminates the need for oil.'"
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Ready Time: 40 Min
"Delightfully fruity chocolate muffins that are so quick and easy to make."
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"A wonderful way to use the extra bounty of summer, and make a tasty treat. You can adjust the recipe to suit your family's tastes, or create your own variations. For an optional topping use any, all or a combination of the following: equal parts brown sugar, chopped nuts and mini chocolate chips. Sprinkle tops of muffins just prior to baking."
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Ready Time: 40 Min
"This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist. The best thing about them is you can snack on them anytime you wish and how many as you like and not be worried. They also taste EXCELLENT! The glaze is a must."
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Ready Time: 45 Min
"'These muffins smell delicious coming out of the oven,' 15-year-old Amy Hunter reports form Renton, Washington. 'But we usually burn our fingers getting them out of the pan, we're so eager to eat them!' Reduced-fat milk, buttermilk and ricotta cheese keep the fat count down in the moist and tender muffins, while apple bits add sweetness to every bite."
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Ready Time: 35 Min
"'I made quite a few changes to an Amish friendship bread recipe to come up with these sweet muffins,' writes Kelley Sellers of Tallahassee, Florida. 'They freeze, Florida. 'They freeze well, so I usually make a double batch and save some for later.'"
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Ready Time: 25 Min
"'These mini muffins are wonderful with a bowl of fresh fruit for breakfast or anytime,' relates Bonni Larson of New Berlin, Wisconsin."
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